I'm not so much for cooking spicy foods these days (The Husband has a sensitive palate), eating spicy foods yes, cooking not so much.
I'm usually on desserts for these things, so I decided to try something new.
I hear that the chocolate/chili combo is supposed to be very nice.
So I did chocolate dipped chili peppers on regular chocolate cupcakes.
Here is The Kid's teacher after braving the first nibble.
I'm guessing it was a little hot, though she did admit that her tongue was a bit numb after the rest of her spicy lunch.
The consensus of those who braved the pepper was that it was a nice flavor combination.
Who knew?
That is a great picture of the mother. ;-)
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